I am so at home in Dublin, more than any other city, that I feel it has always been familiar to me. It took me years to see through its soft charm to its bitter prickly kernel - which I quite like too.

Edward Clarke

Morsels for a Feast

Out of a few ‘crumbs’ - the greening blade of a crocus, a gnarly old olive tree, the chatter of finch, the clouds that drift aimlessly by - Mark Burrows has gathered in his new collection, like a busker in the subway or Christ in a desert place, enough to handsomely sustain us.